
Bannock
Jan 1, 2013 | 8:00 AM
Bannock
- Joanne Dumont
Ingredients
- 3 C flour
- 3 Tbsp baking powder
- 1 Tbsp white sugar
- 1 tsp salt
- 1/2 Cup bacon lard or fat
- 1 Cup water
Instructions
Mix dry ingredients. Cut in fat, and then stir in water.
Press out to 1 inch thick on cookie sheet and bake at 375 F for 30 minutes.
Source Cookbook: From Under Our Roof, Favourite Recipes from the Friends of the John Arcand Fiddle Fest